Ethiopia Limu Feyisa
Ethiopia Limu Feyisa
At the Feyisa Abamecha Washing Station, traceability is a top priority. Producers use a voucher system to track each coffee lot throughout the process, from the receiving station to the drying stage, ensuring documentation ties the coffee back to the farmers who produced it.
Limu, a lesser-known region in the Oromia Zone compared to Yirgacheffe or Guji, boasts altitudes of 1,100 to 1,900 masl in the highlands, perfect for growing excellent coffee with complex flavors, a sweet profile, and a balanced body. The district of Limu Seka, where this coffee originates, features fertile clay soil at altitudes ranging from 1,800 to 1,960 masl.
We have been searching for a quintessential Ethiopian and we're so happy to have this beautiful cup of coffee in our roastery for a limited time.
Peach/Lemon-Lime/Floral